
Sesame Cookie Recipe: Where Taste and Practicality Meet
An indispensable part of tea time Sesame Cookies, is a guest in our kitchens with both the taste it leaves on the palate and its practical preparation. You should definitely try this recipe, which has won the appreciation of our guests with its melt-in-your-mouth consistency and delicious taste. These cookies, which maintain their freshness for a long time with their stale structure, are a flavor that should always be on hand.
Materials
- 125 grams butter (room temperature)
- 1 tea cup oil
- 1 teaspoon of yogurt
- 1 tea glass vinegar (apple or grape)
- 1 sweet spice salt
- 1 teaspoon of granulated sugar
- 1 package baking powder
- 3-3,5 cups of flour (check by adding little by little)
- 1 egg (white on top, yolk on dough)
For the above
- 1 tea glass of sesame seeds
- 1 tea glass of black cumin (optional)
Preparation of the Recipe
To start our sesame cookie recipe, first take a deep mixing bowl We take. Add 125 grams of room temperature butter into this bowl. It is important that the butter is softened beforehand so that it can be mixed easily. Then add 1 tea glass of oil and 1 tea glass of yogurt. This mixture will ensure that your dough is soft and delicious.
Now, add 1 tea glass of vinegar. Vinegar helps the cookies to be more crispy. Add 1 teaspoon of salt and 1 teaspoon of granulated sugar and continue mixing. At this stage, make sure that all the ingredients are mixed homogeneously.
After adding 1 packet of baking powder to your mixture, start adding flour. One, Add 3-3,5 cups of water little by little and knead until it reaches a dough consistency. The dough should be soft and not sticky. If the dough is too runny, you can add a little more flour.
Cookie Shaping
Start by taking walnut sized pieces from the dough you have prepared and shaping them as you wish. You can obtain round, stick or ring shaped cookies if you wish. Dip the shaped dough first into egg whites and then into susama (and optionally in black cumin seeds). This process will both increase the flavor of your cookies and make their presentation more beautiful.
Cooking Stage
Baking paper covered cookies baking traywhat. Bake in a preheated oven at 180°C for about 20-25 minutes until golden brown. Baking time may vary depending on your oven, so it is useful to monitor your cookies.
Service Recommendations
You can serve the hot cookies with tea or coffee after they cool down. This recipe, which will be a great treat for your guests, will delight their palates with both its taste and appearance. You can impress your guests by serving these cookies especially at tea time or special invitations.
Conclusion
Sesame cookie recipe deserves to be in your kitchen with its practical preparation and delicious taste. Don't forget to share these cookies with your family and loved ones, as they will stay fresh for a long time after preparation thanks to their non-stale structure. We are sure that you will make this flavor, which is liked by everyone, often after you try it once!